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The King of the Q

Our story began when our founder, Chef Paul Lange, saw a genuine need for quality Australian-made spice and rub combinations and decided to create them himself!

Today, we create superior products with bold flavours and perfectly balanced sweet-hot, salty-savoury profiles, exceeding other barbecue rubs or seasoning blends on the market.

Our mission at Smokey Q is to inspire the chef within and help create the best flavours for your BBQs!

Find Smokey Q products near you

Smokey products can be found in a host of retailers nationwide and recently have been added to the shelves at Coles across Australia and Woolworths and BCF.

Click the button below if you'd like to find a smokey retailer near you or potentially become stockist of the Smokey Q products yourself!!

Review to Win!!

We really appreciate our customers feedback and love to hear how much they enjoy the Smokey Q products. 

To show our gratitude we are offering our customers the opportunity to win a $100.00 gift voucher from the Smokey Q team. All you have to do is leave a review on your recently purchased product and you automatically go into the draw!! 

King of the Q

See what all the hype is about and how to best apply Smokey Q products to get the most flavour out of your cooking!

Smoked Cream Cheese - SmokeyQ

Smoked Cream Cheese

This delicious cherry wood smoked Cream cheese was a perfect starter for a cozy and flavourful dinner.

Buttermilk Fried Chicken Burger - SmokeyQ

Buttermilk Fried Chicken Burger

They really are SO GOOD!  Our Southern Fried chicken burgers that are crunchy, crispy, and properly seasoned and packed with BIG flavours.

They are versatile; you may make them plain or fancy as you choose. You can simply customise them to use your favourite salads and sides in place of the straightforward filling that I choose, which is crisp lettuce and tangy coleslaw. That crispy chicken is the main attraction!
Buttermilk seasoned with our Chipotle & Chicken Rub marinating the chicken for an entire night makes for incredibly juicy, tender, and flavorful results when pan-frying the chicken.

They are quite straightforward, and preparation is a breeze. The chicken is prepared ahead of time and marinated overnight in the refrigerator. Any salad can be cut, then refrigerated. The chicken coating can also be prepared beforehand.

So delicious and seriously loaded with flavour, these crispy chicken burgers are the ultimate dinner for fried chicken lovers! Ultra-crispy chicken fillets are sandwiched between soft burger buns with crunchy lettuce, mayo and tangy homemade guacamole. Way better than takeaway and so easy to make!

And for extra food porn Try the chicken on a waffle with some honey bacon rubbed popcorn then drizzled with our Cold smoked honey mmmmmm

Beef & Vegetable Skewers - SmokeyQ

Beef & Vegetable Skewers

There is nothing better than grilling over an open fire and today we did one of our favourites Beef and Vege skewers i suppose veges was a stretch we had onion and capsicum that saved more room for meat !

We love making our own meat skewers as much as we love cooking on the BBQ as the weather starts to warm up.

The best cut of beef for kebabs/skewers is definitely filet mignon/eye fillet. Other excellent beef options include scotch fillet or sirloin but one of my favourites not only for flavour and eating quality has to be rump and usually a lot cheaper than the others too.

The recipe itself is really easy to make, it just takes a bit of time to get everything threaded onto the skewers so grab someone to help you.

You’ll love them for entertaining and summer BBQs. Just keep in mind they’ll go quick so you may want to do a double batch.

 It is full of flavour with the addition of our beef rub and BBQ sauce and the the process to make these is simple, you can get the kids involved and make it a fun event for the whole family.