Prawn Taco Bundle
There's nothing fishy about this Prawn Taco starter pack
Need to make the best Prawn Tacos goin' round but not sure where to start? We've got you sorted mate. We've bundled your secret ingredients all in one place, saving you both time and coin. Your mates won't know what hit 'em.
Prawn Tacos are a hit all year round - they manage to remain light & summery as well as warm and cosy. They're simple and easy to make, and we've only gone and made them even easier (as well as much tastier).
Containing one of our best BBQ dry rubs, as well as a spicy hot sauce and our sensational Chilli Salt Blend, you'll have everything you need to make Prawn Tacos that are as mouth-watering as they are impressive.
Details
The Prawn Taco Bundle contains:
1x Smokey Q Chipotle BBQ Rub:
This hot, yet completely balanced blend highlights chipotle peppers that were historically used by the Aztecs of Mexico. Our subtle addition of chilli flakes adds texture and kick, while the garlic, onion and seductive smoked paprika balance sweetness and tang. It's sweet, spice, and everything nice.1x Mofo Miso Sriracha Sauce:
A nod to everything we love about Asian-style cooking; simple, deep, and sensational flavours right across the palette, full of flavour and history. Combining all natural ingredients, the substance and taste of this sauce is a riot with Prawn tacos. It has a heat rating of 2.5 out of 10, so it’s incredibly tasty without burning your face off.1x Smokey Q Chilli Salt Blend:
Blended with premium Australian sea salt flakes, pepper, garlic, and red chilli, this meticulous chilli-salt blend will give your PT's a roundhouse kick that’ll bring out their best flavours. Spicy, salty, tangy (and a little garlicy), this mouth-watering combination livens up all senses and adds the right kind of spice to your life.
Our Prawn Tacos Recipe
This Prawn Taco bundle gives you the secret ingredients to create the best prawn tacos there are.
Simply fry up your prawns in a pan with oil, chopped garlic and chilli. Add in a generous sprinkle of the Chipotle Rub, as well as the Chilli Salt Blend, and fry until cooked through.
Serve in either hard or soft shell tacos, with your choice of additional fillings. We love ours with avocado, lettuce, and of course, the Mofo Miso Sriracha Sauce. Bon Appetite.
https://www.smokeyq.com.au/blogs/recipe/prawn-tacos-with-fennel